After the Apologies, Restaurants Struggle to Change
"The first act of the drama was loud and public: Reporters exposed pervasive sexual harassment at a handful of high-profile restaurant groups around the country. Accused chefs and restaurateurs issued apologies and vowed to step away from daily operations.
The second act is playing out much more quietly, as customers consider whether they should eat at places that once brought joy, and everyone seems to be wondering which chef will be next.
Backstage, the first four prominent restaurant groups caught in sexual harassment scandals are grappling with the thorny complications of just how to extricate themselves from a tarnished partner: John Besh in New Orleans; Charlie Hallowell in Oakland, Calif.; and Ken Friedman and Mario Batali in New York. The companies have begun to reach for some sort of equilibrium, working in very different ways to figure out how — and if — they can move forward. "
What Restaurants Can Expect After the 7-Eleven ICE Raids " If a business gets inspected by ICE, sloppy or
incorrect paperwork can lead to fines even if all employees are legally allowed to work in the country, he said. "